The authentic Italian Coffee

ChocolateSoup 26 April, 2017 Products

Every year Lavazza selects the best coffees from plantations all over the world in order to create our specialised blends – for the moka pot, with which we brew our breakfast coffee; the espresso we drink at the bar after lunch; and the cappuccino from the vending machine, for our coffee break at work.

The sublime balance of each blend is obtained by mixing several types of coffee, which differ in terms of quality (Arabica or Robusta), type of processing (washed or natural) and, lastly, country of origin. All the specific benefits and characteristics of these different elements are integrated and compounded to produce a perfectly balanced coffee, with a distinctive flavour, aroma and body.

From plantations all around the world, Lavazza selects the best coffees to create the numerous blends that we enjoy every day.

The evergreen coffee plant grows between the Tropic of Cancer and the Tropic of Capricorn.
It includes approximately 66 species, of which only two are cultivated and marketed: Coffea Arabica and Coffea Canephora, known as Robusta.

Latest Articles

It's time to chat!

The authentic Italian Coffee

Every year Lavazza selects the best coffees from plantations all over the world in order to create our specialised blends...

Read More
Musical Performance (Laniteio)

The Committee responsible for showcasing the historical character of Lanitis Educational Institutions presents a Musical Performance by: Vasos Argirides, Doros...

Read More
Story of Limassol (Photos)

Limassol, the most energetic city in Cyprus, has a story that takes us back to the past. The town of...

Read More