Skewered with bell peppers and button mushroom. Served with sour cream, greek pita, side salad and French fries.
Pan-seared and finished in a goji berry and carob honey sauce. Served with sautéed taro with coriander and steamed vegetables.
MEAT PLATTER For 2
Beef tenderloin, pork tenderloin and chicken fillet skewers, duck fillet, Lamb chops and beef patties stuffed with fetta cheese. Served with jacket potato, gherkins and mixed greens salad with cherry tomato.